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At guttōs, we believe in serving food that is not just delicious, but also healthy and thoughtfully prepared. Our menu is crafted using traditional cooking techniques combined with modern nutritional and food science principles. This ensures that every dish is both wholesome and packed with authentic flavours, bringing you the best of home-style cooking with the highest standards of quality and health.
Traditional Preparation with a Modern Twist: While our dishes are rooted in age-old recipes, we prepare them using scientifically backed methods to retain maximum nutritional value. From avoiding artificial enhancers like soda to following low-oil cooking techniques, we ensure that each meal tastes just like it would in a home kitchen—natural, light, and bursting with flavour.
Top-Quality Ingredients: We carefully select only the best, freshest ingredients, sourced locally and responsibly. Each vegetable, grain, and spice is chosen for its nutritional benefits and purity. Our ingredients are free from any harmful chemicals, ensuring that every meal you enjoy is made with nature’s finest.
Health Meets Flavour: Our menu is designed with a strong focus on nutritional science. We prepare meals that are light, easy to digest, and balanced in nutrients. Whether it’s the use of whole grains, plant-based proteins, or a variety of vegetables, every dish is a thoughtful combination of taste and health, making it perfect for those who prioritize both.
Freshly Prepared, Every Time: At Guttōs, we believe in the power of freshness. That’s why every dish is made to order, ensuring that your food is as fresh as possible when it reaches your table. Fresh preparation not only enhances flavour but also preserves the nutrients in the ingredients, giving you a meal that is as nourishing as it is satisfying.
No Artificial Additives: We are committed to serving food in its purest form. You won’t find any artificial colours, preservatives, or flavour enhancers in our kitchen. The vibrant colours and rich flavours in our dishes come purely from the fresh, natural ingredients we use—ensuring that your meal is clean, wholesome, and free from chemicals.
Breakfast
Lemon Rice – Tomato Rice – Pudhina Rice – Puliyogare – Kara Baath – Wheat Dosa – Ragi Dosa – Lemon Shavagi – Tomato Shavagi – Poori Sabji – Chapathi Sabji – Roti Curry
Lunch
Ragi Balls – South Meals Thali – North Meals Thali – Paratha Sabji – Sambhar Rice – Rasam rice – Veg. Pulao – Paneer Pulao – Jeera Rice – Palak Rice – Curd Rice
Snacks
Medhu Vada – Masala Vada - Onion Bonda - Aloo Bonda - Bread Bajji - Potato Bajji - Onion Bajji - Banana Bajji - Mirchi Bajji - Onion Pakoda - Ragi Pakoda - Bread Pakoda – Bread Fry - Aloo Samosa - Onion Samosa - Vada Pav – Gobhi / Soya/ Carrot / Paneer / Mushroom 65 Dry – Gobhi / Soya/ Carrot / Paneer / Mushroom Chilli Manchurian - Veg. / Paneer / Corn Palak / Spring Rolls
Steamed / Fried momos
Dinner
Gobhi / Paneer / Mushroom / Garlic Fried Rice
Veg. / Gobhi / Paneer / Mushroom / Garlic Noodles
Our menu caters to all times of the day, from light breakfasts to hearty lunches and dinners, as well as tasty snacks. Each dish is carefully crafted with a blend of traditional preparation methods and modern nutritional science, ensuring that you experience the true essence of home-style cooking with the benefits of a scientifically backed, nutritious meal.
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